Bacon Wrapped Medjool Dates
Bacon makes everything taste better … especially these Bacon Wrapped Medjool Dates. They make a simple and flavorful appetizer for any occasion. This recipe is from the Medjool Date website and it does not disappoint.
Ingreadient
- 1 lb Medjool dates
- 1 lb bacon (sliced)
- 6 oz nuts (minced (we used cashews, optional))
Step by step
- Preheat the oven to broil.
- Split one side of Medjool date lengthwise and remove pit.
- Stuff with one teaspoon minced nuts. (Optional)
- Wrap entire bacon strip around date and secure with toothpick. To prevent toothpicks from burning soak them in water for a few minutes first.
- Place under oven broiler.
- Turn once to ensure even cooking and drain well (about 3 minutes per side worked well in our oven). Serve warm / immediately.