Deconstructed Stuffed Peppers
These deconstructed stuffed peppers are so hearty and savory! This quick and easy one-skillet recipe takes just 25 minutes to make. Great for meal prep, leftovers, busy weeknights, and healthy family dinners!
Ingreadient
- 1 tbsp olive oil
- 2 bell peppers (finely chopped)
- ½ cup onion (finely chopped)
- 1 pound ground meat (beef or turkey)
- 15 ounces tomato sauce
- 1 tsp basil
- 1 tsp oregano
- 1 tsp salt
- 1 tsp black pepper
- 1 cup cooked rice (brown rice or cauliflower rice)
Step by step
- First, add the oil, chopped peppers, and onions to a large skillet over medium heat. Cook for 4 to 5 minutes, stirring occasionally.
- Once the veggies are tender, add the ground meat to the skillet. Cook until browned and crumbly.
- Then, add the remaining ingredients to the skillet. Cook for 7 to 10 minutes, stirring occasionally.
- Finally, remove the pan from the heat. Ladle into bowls and serve!