Gluten Free Pop Tarts

These gluten free Pop Tarts are sweet and delicious! Made with a flaky gluten-free crust and filled with your favorite fruit filling, they are a healthier alternative to traditional pop tarts and are free of artificial colors, flavors, and preservatives. Enjoy them toasted or cold for a quick and easy snack or breakfast!

Ingreadient

• 3 cups Paleo baking flour
• ½ tsp sea salt
• 1 cup cold unsalted butter (cut into cubes)
• ½ cup cold water
• ⅔ cup sugar free jelly (or jam)
• ½ cup organic powdered sugar
• 1 tbsp milk

Step by step

1. First, make the pastry dough. Add the Paleo flour, sea salt, and cubed butter to a food processor. Pulse until the mixture is crumbly.
2. Then, add in the water. Pulse until the dough sticks together.
3. Form the dough into two flat disks. Wrap with plastic wrap. Refrigerate for 1 hour.
4. After 1 hour, roll out the first disk on a lightly floured surface to ¼ inch thickness. Roll out to a 4 inch by 6 inch rectangle.
5. Use a pizza cutter or sharp knife to cut into three rectangles, each approximately 4 inches by 2 inches. Carefully transfer to a lined baking pan. Roll the remaining dough back into another rectangle and cut out two more rectangles.
6. Repeat this process with the other disk of dough. You should have 12 rectangles on the lined pan by the end. Make sure you have an even number of rectangles.
7. Add the jelly filling to half of the rectangles. Allow at least ½ inch of space around the edges of the dough. Otherwise, the jelly will escape.
8. Then, very carefully place the other half of the rectangles on top.
9. Use a fork to crimp the edges. Gently pierce the top of each pop tart with a fork 3 to 4 times.
10. Brush the edges with an egg wash or milk.
11. Then, bake for 27 to 30 minutes at 375 degrees Fahrenheit.
12. Finally, remove from the oven. When they are completely cool, make the vanilla glaze.
13. In a small bowl, combine the organic powdered sugar and milk. Stir until creamy and smooth.
14. Once the pop tarts are cool, add the vanilla glaze. Top with sprinkles if desired!