Yogurt & Honey Fruit Cups

A tasty combo of fresh fruit and creamy orange-kissed yogurt, this is guaranteed to disappear fast from your breakfast table.

Ingreadient

• 4-1/2 cups cut-up fresh fruit (pears, apples, bananas, grapes, etc.)
• 3/4 cup mandarin orange, vanilla or lemon yogurt
• 1 tablespoon honey
• 1/2 teaspoon grated orange zest
• 1/4 teaspoon almond extract

Step by step

1. Divide fruit among 6 individual serving bowls. Combine the yogurt, honey, orange zest and extract; spoon over the fruit.